Wei Ing-Chou
Overview
- Source of Wealth
- Food, beverages
- Industry
- Food & Beverage
- Residence
- Tianjin, Tianjin
- Marital Status
- Married
- Children
- 3
Assets
- Taiwan Mobile16,375,000 shares @ --3045-TW
- Tingyi470,740,000 shares @ --322-HK
- Wei-Chuan50,832,000 shares @ --1201-TW
Biography
Wei Ing-Chou and his three younger brothers, Ying-Chiao, Yin-Chun and Yin-Heng, started Tingyi in 1991.
Tingyi is now one of the largest producers of ready-to-drink tea and bottled water in China. It is also a major supplier to the country's instant-noodle market.
As of 2019, Ing-Chou is no longer a director of Tingyi (Cayman Islands) Holding, but he remains a senior consultant to the company.
His eldest son, Wei Hong-Ming, born in 1978, is now the chairman. His third son, Wei Hong-Chen, born in 1982, is an executive director.
The family's private company, Ting Hsin, sold its 37.17% stake in Taipei 101, Taiwan's tallest building, to Itochu for $665 million in 2018.
About
Ing-Chou's second son, Wei Hong-Fan, started his own bicycle business in 2011.
The senior Wei graduated from a local middle school in Changhua County, central Taiwan, and never went to high school or college.
The family also controls the Dicos fried-chicken chain.